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Emulsions stabilized by fine dust particles

机译:通过细粉尘颗粒稳定乳液

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We investigated the capability of fine dust particles (FDPs) to be used as stabilizers for preparing emulsions. With the aid of cationic surfactants, it was found that the FDPs formed oil in water emulsions that were extremely stable for a long time period. The stabilization mechanism was quantitatively analyzed via zeta-potential measurements of surface modified FDPs and interface adsorption experiments of FDP-coated microbeads by using optical laser tweezers. (C) 2019 The Korean Society of Industrial and Engineering Chemistry. Published by Elsevier B.V. All rights reserved.
机译:我们调查了用作制备乳液的稳定剂的细粉颗粒(FDP)的能力。 借助于阳离子表面活性剂,发现FDP在水乳液中形成油,在很长一段时间内极其稳定。 通过使用光激光镊子定量通过Zeta-潜在的表面改性FDPS和FDP涂覆的微珠的界面吸附实验定量分析稳定化机制。 (c)2019年韩国工程化学学会。 elsevier b.v出版。保留所有权利。

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