Endogenous microbial contamination of melons ( Cucumis meloCucumis melo ) from international trade: an underestimated risk for the consumer?

著录项

• 来源
  《Journal of the Science of Food and Agriculture》 |2018年第13期|共8页
• 作者

  Esteban‐Cuesta Irene; Drees Nathalie; Ulrich Sebastian; Stauch Peter; Sperner Brigitte; Schwaiger Karin; Gareis Manfred; Gottschalk Christoph;

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• 作者单位

  Food Safety Veterinary FacultyLudwig‐Maximilians‐University MunichOberschleissheim Germany;

  Food Safety Veterinary FacultyLudwig‐Maximilians‐University MunichOberschleissheim Germany;

  Food Safety Veterinary FacultyLudwig‐Maximilians‐University MunichOberschleissheim Germany;

  LSG Sky Chefs München GmbHMunich Germany;

  Food Safety Veterinary FacultyLudwig‐Maximilians‐University MunichOberschleissheim Germany;

  Food Safety Veterinary FacultyLudwig‐Maximilians‐University MunichOberschleissheim Germany;

  Food Safety Veterinary FacultyLudwig‐Maximilians‐University MunichOberschleissheim Germany;

  Food Safety Veterinary FacultyLudwig‐Maximilians‐University MunichOberschleissheim Germany;

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• 收录信息
• 原文格式 PDF
• 正文语种 eng
• 中图分类 农业科学;
• 关键词

  foodborne pathogens; Salmonella; Listeria monocytogenes; Enterobacteriaceae; vegetables;

  机译：食源性病原体;沙门氏菌;Listeria单核细胞元;肠杆菌痤疮;蔬菜;