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Predictors of health-related quality of life of European food-allergic patients

机译:欧洲食物过敏患者健康相关生活质量的预测指标

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BackgroundAlthough food allergy has universally been found to impair HRQL, studies have found significant differences in HRQL between countries, even when corrected for differences in perceived disease severity. However, little is known about factors other than disease severity which may contribute to HRQL in food-allergic patients. Therefore, the aim of this study was to identify factors which may predict HRQL of food-allergic patients and also to investigate the specific impact of having experienced anaphylaxis and being prescribed an EAI on HRQL.
机译:背景技术尽管普遍发现食物过敏会影响HRQL,但研究发现,即使校正了感知疾病严重程度的差异,各国之间的HRQL也存在显着差异。但是,除了疾病严重程度以外,对于食物过敏患者的HRQL可能影响甚微。因此,本研究的目的是确定可预测食物过敏患者的HRQL的因素,并研究经历过敏反应和开具EAI对HRQL的具体影响。

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