首页> 外文期刊>Australian Journal of Dairy Technology >The way forward with predictive microbiology in the dairy industry
【24h】

The way forward with predictive microbiology in the dairy industry

机译:奶业中预测微生物学的发展方向

获取原文
获取原文并翻译 | 示例
       

摘要

Herein we describe systems and technologies for the application of predictive models and the development of growth boundary models. The latter are supported by systematic analysis of the literature and are now used in risk assessments including those cold tolerant pathogens in minimally processed foods including dairy products. To promote further application of predictive models in the dairy industry and potential triple bottom line benefits we strongly advocate collaboration and integration of R&D at several levels.
机译:在这里,我们描述了用于预测模型的应用和增长边界模型的开发的系统和技术。后者得到文献的系统分析的支持,现在被用于风险评估,包括最低限度加工的食品(包括乳制品)中的耐寒病原体。为了促进预测模型在乳制品行业的进一步应用和潜在的三重底线利益,我们强烈主张在多个层面上进行协作和整合研发。

著录项

相似文献

  • 外文文献
  • 中文文献
  • 专利
获取原文

客服邮箱:kefu@zhangqiaokeyan.com

京公网安备:11010802029741号 ICP备案号:京ICP备15016152号-6 六维联合信息科技 (北京) 有限公司©版权所有
  • 客服微信

  • 服务号