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首页> 外文期刊>Electrophoresis: The Official Journal of the International Electrophoresis Society >Requirements for the application of protein sodium dodecyl sulfate-polyacrylamide gel electrophoresis and randomly amplified polymorphic DNA analyses to product speciation
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Requirements for the application of protein sodium dodecyl sulfate-polyacrylamide gel electrophoresis and randomly amplified polymorphic DNA analyses to product speciation

机译:蛋白质十二烷基硫酸钠-聚丙烯酰胺凝胶电泳和随机扩增多态性DNA分析应用于产品形态的要求

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摘要

Raw, cooked, fried, smoked and gravad (brine-cured) products were analyzed by Sodium dodecyl sulfate-polyacrylamide gel electrophoresis (SDS-PAGE) of proteins and by randomly amplified polymorphic DNA (RAPD) in order to identify the species used in their manufacture. The discriminatory power of SDS-PAGE was dependent primarily on the composition and secondarily on the size of the gels: the Laemmli buffer system with 15% acrylamide and 0.087% piperazine diacrylamide separating gels resolved more discriminant protein bands than any of the commercial gels tested. Some of the processing conditions induced alterations in the protein patterns that made identification dubious. Differentiation even between closely related species was easier by RAPD than by SDS-PAGE. Neither the processing conditions nor the tissue from which the DNA was extracted had a significant effect on the RAPD profiles. For identifications based on SDS-PAGE, one should use an optimized gel composition and separate the sample under analysis in the same gel as the references. For RAPD-based identifications, the unknown sample should be amplified together with reference samples and separated in the same gel. [References: 37]
机译:通过蛋白质的十二烷基硫酸钠-聚丙烯酰胺凝胶电泳(SDS-PAGE)和随机扩增的多态性DNA(RAPD)分析生,熟,炸,熏和格拉达(卤味)产品,以鉴定其所用的物种制造。 SDS-PAGE的辨别能力主要取决于凝胶的组成,其次取决于凝胶的大小:含有15%丙烯酰胺和0.087%哌嗪二丙烯酰胺分离凝胶的Laemmli缓冲系统比任何测试的商业凝胶都能分辨更多的判别蛋白条带。一些加工条件诱导了蛋白质图案的改变,从而使鉴定变得不确定。 RAPD甚至比SDS-PAGE都更容易区分甚至密切相关的物种。加工条件和提取DNA的组织均未对RAPD谱产生显着影响。对于基于SDS-PAGE的鉴定,应使用优化的凝胶组成,并在与参考相同的凝胶中分离待分析样品。对于基于RAPD的鉴定,未知样品应与参考样品一起扩增,并在同一凝胶中分离。 [参考:37]

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