Towards a sustainable dairy sector: leadership in sustainable nutrition.

Miller G. D; Auestad N.

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Towards a sustainable dairy sector: leadership in sustainable nutrition.

机译：迈向可持续奶业：在可持续营养方面的领导地位。

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As the global population continues to expand, access to sustainable diets that are nutritionally adequate and healthy, affordable, and respectful of biodiversity and ecosystems will be critical for the health of future generations. Nutrient-rich dairy products as part of a healthy diet play an important role in helping meet nutrient recommendations not easily met with other foods and can help lower risk of certain chronic diseases. The dairy industry worldwide is working across public and private sectors to continue to provide nutritious, affordable, culturally appealing dairy products while optimising natural resource use and reducing environmental impacts.

机译：随着全球人口的持续增长，获得营养充足，健康，负担得起并尊重生物多样性和生态系统的可持续饮食对子孙后代的健康至关重要。作为健康饮食的一部分，富含营养的乳制品在帮助满足其他食物不易达到的营养建议方面起着重要作用，并有助于降低某些慢性疾病的风险。全世界的乳品行业都在公共部门和私营部门中开展工作，以继续提供营养丰富，价格合理，具有文化吸引力的乳制品，同时优化自然资源的使用并减少对环境的影响。

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《International Journal of Dairy Technology》 |2013年第3期|共10页
作者
Miller G. D; Auestad N.;
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原文格式 PDF
正文语种 eng
中图分类食品工业;
关键词
Dairy; Sustainability; Sustainable diet; Nutrition; Population growth; Nutrient rich;

机译：乳制品;可持续性;可持续饮食;营养;人口增长;营养丰富;

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1. Towards a sustainable dairy sector: leadership in sustainable nutrition. [J] . Miller G. D, Auestad N. International Journal of Dairy Technology . 2013,第3期

机译：迈向可持续奶业：在可持续营养方面的领导地位。
2. Sustainability of resources: dairy sector dual circulation system under market liberalization-a case study of the dairy sector in the Kurunegala district, Sri Lanka. [J] . Prasanna R. I. R, Shiratake Y. Agroecology and Sustainable Food Systems . 2014,第1a5期

机译：资源的可持续性：市场自由化下的乳业双重流通体系-以斯里兰卡Kurunegala区的乳业为例。
3. Determinants of Leadership Legitimacy in Sustainability of the Dairy Goat Project by the Dairy Goat Farmers’ Association in Central and Eastern Provinces of Kenya [J] . Susan Muthoni Kamuru, John Gowland Mwangi, Maurice Udoto Research on Humanities and Social Sciences . 2014,第17期

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4. Best Available Techniques as a sustainability tool in manufacturing: case study in the dairy sector [C] . Damien Evrard, Valerie Laforest, Jonathan Villot, CIRP Conference on Life Cycle Engineerin . 2016

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5. The meaning of foreign aid insecurity for senior leadership of the southwestern Uganda NGO/CSO Sector striving for financial sustainability. [D] . Nkwasibwe, Frederick Leo. 2014

机译：乌干达西南非政府组织/民间社会组织部门高级领导力争实现金融可持续性的意义在于外国援助的不安全感。
6. The Challenge of Generating Sustainable Value: Narratives About Sustainability in the Italian Tourism Sector [O] . Laura Galuppo, Paolo Anselmi, Ilaria De Paoli 2020

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7. Sustainable citizenship as a key to sustainability: Establishing a common ground on technology use in New Zealand's dairy sector [O] . Mueller Hannah 2011

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Towards a sustainable dairy sector: leadership in sustainable nutrition.

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