Carotenoids and retinol-equivalents in food composition tables from European countries (EPIC study) (letter)

Olmedilla B; Granado F

首页> 外文期刊>European journal of clinical nutrition >Carotenoids and retinol-equivalents in food composition tables from European countries (EPIC study) (letter)

【24h】

Carotenoids and retinol-equivalents in food composition tables from European countries (EPIC study) (letter)

机译：欧洲国家食品成分表中的类胡萝卜素和视黄醇当量（EPIC研究）（字母）

获取原文

获取原文并翻译 | 示例

获取外文期刊封面封底 >>

开具论文收录证明 >>

文献代查 >>

页面导航

著录项
相似文献
相关主题

著录项

来源
《European journal of clinical nutrition》 |2000年第3期|共2页
作者
Olmedilla B; Granado F;
展开▼
作者单位

展开▼
收录信息
原文格式 PDF
正文语种 eng
中图分类营养卫生、食品卫生;
关键词
Carotenoids; Food Analysis; Vitamin A; 类胡萝卜素类; 食品分析; 维生素A;

机译：Carotenoids;Food Analysis;Vitamin A;类胡萝卜素类;食品分析;维生素A;

相似文献

外文文献
中文文献
专利

1. Carotenoids and retinol-equivalents in food composition tables from European countries (EPIC study) (letter) [J] . Olmedilla B, Granado F European journal of clinical nutrition . 2000,第3期

机译：欧洲国家食品成分表中的类胡萝卜素和视黄醇当量（EPIC研究）（字母）
2. Differences in dietary intakes, food sources and determinants of total flavonoids between Mediterranean and non-Mediterranean countries participating in the European Prospective Investigation into Cancer and Nutrition (EPIC) study. [J] . Zamora-Ros R, Knaze V, Lujan-Barroso L, The British Journal of Nutrition . 2013,第8期

机译：参加欧洲癌症与营养前瞻性研究（EPIC）研究的地中海国家与非地中海国家之间在饮食摄入，食物来源和总黄酮含量决定因素方面的差异。
3. Differences in dietary intakes, food sources and determinants of total flavonoids between Mediterranean and non-Mediterranean countries participating in the European Prospective Investigation into Cancer and Nutrition (EPIC) study [J] . Anette Hjart?ker, Angela A. Mulligan, Anna Winkvist, The British Journal of Nutrition . 2012,第8期

机译：参加欧洲癌症与营养前瞻性研究（EPIC）研究的地中海国家与非地中海国家之间的饮食摄入量，食物来源和总黄酮含量的决定因素
4. Food Carotenoids: Analysis, Composition and Alterations during Storage and Processing of Foods [C] . Delia B. Rodriguez-Amaya 17th International Congress of Nutrition; Aug 27-31, 2001; Vienna, Austria . 2001

机译：食品类胡萝卜素：食品储存和加工过程中的分析，组成和变化
5. "Setting the best table in the country": Food and Labor at the Coloma Gold Mining Town. [D] . Ogborne, Jennifer Honora. 2013

机译：“在全国树立最好的餐桌”：科洛玛金矿镇的食物和劳动力。
6. The associations of major foods and fibre with risks of ischaemic and haemorrhagic stroke: a prospective study of 418 329 participants in the EPIC cohort across nine European countries [O] . Tammy Y N Tong, Paul N Appleby, Timothy J Key, -1

机译：主要食品和纤维与缺血性和出血性风险的关联：九欧洲史诗群体418 329名参与者的前瞻性研究
7. Consumption of vegetables, fruit and other plant foods in the European Prospective Investigation into Cancer and Nutrition (EPIC) cohorts from 10 European countries [O] . Agudo, A, Slimani, N, Ocke, MC, 2002

机译：欧洲来自10个欧洲国家的癌症与营养前瞻性调查（EPIC）队列中蔬菜，水果和其他植物食品的消费

Carotenoids and retinol-equivalents in food composition tables from European countries (EPIC study) (letter)

著录项

相似文献

相关主题

期刊订阅