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Agronomical, quality, and molecular characterization of twenty Italian emmer wheat (Triticum dicoccon) accessions

机译:20种意大利Emmer小麦(Triticum dicoccon)品种的农艺,品质和分子特性

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Emmer wheat (Triticum dicoccon Schrank, 2n = 4x = 28) consists in a hulled wheat; its cultivation has been drastically reduced during the last century as a consequence of its low yield. Recently, its agronomic and nutritive values, as well as the increase of popularity of organic agriculture, have led to a renewed interest making its cultivation economically viable in the marginal lands with an increase of the cultivated areas. In Italy, it mainly survives in few marginal lands of central and southern Italy, where local varieties, adapted to the natural environment from where they originate, are used; moreover, some selected lines have also been developed. In the present work, agro-morphological and qualitative traits, together with molecular analyses of 20 emmer accessions consisting of Italian landraces, breeding lines, and cultivars, were performed. The field experiments were conducted for two consecutive years (2001/2002-2002/2003) in two locations: Viterbo in central Italy, and Foggia in south Italy. The analyzed emmer wheat accessions showed a good amount of genetic variability for both evaluated agro-morphological and molecular traits. This study illustrates an increase in earliness, GY, TW, TKW, and YI going from landraces, breeding lines to cultivars, while the variability does not change proportionally.
机译:Emmer小麦(Triticum dicoccon Schrank,2n = 4x = 28)包含在去壳小麦中。由于产量低,其栽培在上个世纪已大大减少。最近,它的农艺价值和营养价值以及有机农业的流行,引起了人们的新兴趣,使其在边际土地上的耕作在经济上可行,耕地面积增加了。在意大利,它主要生存在意大利中部和南部的少数边缘地区,那里使用了适应其起源自然环境的本地品种;此外,还开发了一些选定的生产线。在目前的工作中,进行了农业形态学和定性性状的分析,并对包括意大利地方品种,育种系和栽培品种在内的20个种质进行了分子分析。连续两年(2001 / 2002-2002 / 2003)在两个位置进行了现场试验:意大利中部的维泰博和意大利南部的福贾。分析的Emmer小麦种质在评估的农业形态和分子性状上均表现出大量的遗传变异性。这项研究表明,从地方品种,育种系到品种,早期,GY,TW,TKW和YI的增加,而变异性却没有成比例地变化。

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