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首页> 外文期刊>Nutrition & Food Science >Body dissatisfaction and dieting among adolescent females in the Republic of Ireland (ROI): a quantitative study.
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Body dissatisfaction and dieting among adolescent females in the Republic of Ireland (ROI): a quantitative study.

机译:爱尔兰共和国(ROI)青春期女性的身体不满和节食:一项定量研究。

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摘要

It is widely acknowledged that eating habits established during adolescence can follow on into adulthood. Consequently, the fact that body dissatisfaction and dieting are very prevalent among adolescent females offers some cause for concern. This study assessed body satisfaction/dissatisfaction levels, body wt. concerns and dieting practices among a sample of 400 adolescent (13-17 yr) females in the Republic of Ireland (ROI). A total of 400 female adolescents attending either a fee-paying school or a school within a disadvantaged catchment area, in both rural and urban areas (4 schools in total), completed a self-administered questionnaire within the school setting during class time. High levels of body shape dissatisfaction and dieting existed, with 80% (n = 320) of the girls stating that it was important for them to be thin and 49% (n = 197) engaging in some form of dieting behaviour. Younger respondents were more likely to be satisfied with their current body shape and not dieting than older adolescents. Indeed, results demonstrated a statistically significant difference (F = 6.854, df = 3, P < 0.001) between the mean ages of respondents who were dissatisfied with their body shape and had dieted. There remains potential for educational intervention that will encourage healthy eating practices as opposed to dieting among this target group and particularly within the school setting.
机译:众所周知,青春期建立的饮食习惯可以延续到成年。因此,身体不满和节食在青春期女性中非常普遍的事实引起了一些关注。这项研究评估了身体满意度/不满意水平,体重。爱尔兰共和国(ROI)的400名青少年(13-17岁)女性样本中所关注的问题和饮食习惯。在乡村地区和城市地区,总共有400名女青年在收费学校或弱势集水区内的学校上学(总共4所学校),在上课期间在学校环境中完成了自我管理的调查问卷。存在很高的身体形态不满意感和节食,其中80%(n = 320)的女孩说,保持苗条对她们很重要,而49%(n = 197)从事某种形式的节食行为。与年长的青少年相比,年轻的被调查者更可能对自己当前的体形感到满意,并且没有节食。确实,结果表明,对身体形状不满意并节食的受访者的平均年龄之间存在统计学上的显着差异(F = 6.854,df = 3,P <0.001)。在这一目标人群中,特别是在学校环境中,仍存在进行教育干预的潜力,可以鼓励健康的饮食习惯,而不是节食。

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