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Frey's syndrome and parotidectomy flaps: A retrospective cohort study.

机译:弗雷氏综合征和腮腺切除术皮瓣:一项回顾性队列研究。

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摘要

Gustatory sweating, also known as Frey's syndrome, is a recognized phenomenon after parotidectomy. The incidence of clinically significant gustatory sweating may be dependent on the thickness of the skin flap that is elevated at the time of surgery. Dissection in the subcutaneous level or the deeper sub-superficial musculoaponeurotic system level are 2 commonly used techniques in the operation. Twenty-eight patients were prospectively evaluated for Frey's syndrome after superficial parotidectomy. Thirteen patients underwent subcutaneous and 15 patients sub-superficial musculoaponeurotic system flap elevation. The overall incidence of gustatory sweating was determined, and a comparison of the two surgical techniques was assessed subjectively by patient interview-questionnaire and objectively evaluated with starch-iodine testing.
机译:腮腺切除术后公认的出汗,也称为Frey综合征。临床上明显的味觉出汗的发生率可能取决于手术时皮瓣厚度的增加。皮下水平或深层浅表肌腱膜系统水平的解剖是手术中的两种常用技术。浅表腮腺切除术后前瞻性评估了28例Frey综合征。十三名患者进行了皮下和15例浅表肌腱膜系统皮瓣抬高。确定了味觉出汗的总发生率,并通过患者访谈问卷主观评估了两种手术技术的比较,并通过淀粉碘测试进行了客观评估。

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