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Seed Quality of Secondary Food Crops in Indonesia

机译:印度尼西亚次生粮食作物的种子质量

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Seed certification is generally considered the perfect vehicle to ensure the genetic integrity of new breeding products between seed production and farm production. Standard certification procedures and labeling guarantee the genetic and physical quality of seed. Through its label, certification represents an added value of seed. Certified seed is genferally expected to increase income and welfare of farmers, and at the same time to increase national production. Based on these considerations and principles, seed quality control and certification have become integral parts of national seed policies and programs worldwide.
机译:种子认证通常被认为是确保种子生产与农场生产之间新育种产品遗传完整性的完美手段。标准的认证程序和标签可确保种子的遗传和物理质量。通过其标签,认证代表了种子的附加值。通常,经认证的种子有望增加农民的收入和福利,并同时增加国民生产。基于这些考虑和原则,种子质量控制和认证已成为全球国家种子政策和计划的组成部分。

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