首页> 外国专利> 400mg/100g 25 Manufacturing method of leek ring with calcium content of 400 mg/100 g or more and total fiber content of 25 or more and leek ring thereof

400mg/100g 25 Manufacturing method of leek ring with calcium content of 400 mg/100 g or more and total fiber content of 25 or more and leek ring thereof

机译:400mg / 100g 25%钙含量为400mg / 100g以上且总纤维含量为25%以上的韭葱环的制造方法及其韭葱环

摘要

The present invention comprises the steps of obtaining dried leek with a calcium content of 400mg/100g or more and a total dietary fiber content of 25% or more based on dried leek by cultivation of leek using a plant nutrient; Powdering the dried leek; Mixing 96-98 parts by weight of the dried leek powder and 1-3 parts by weight of glutinous rice powder; It relates to a leek ring manufacturing method and the leek ring, characterized in that consisting of; the step of producing a leek ring in a pill manufacturing apparatus using a mixture of dried leek powder and a bind agent, It helps modern people to maintain and promote health by effectively ingesting calcium and dietary fiber in natural plants, which tend to be insufficient due to excessive consumption of instant food, by a high content of leek.
机译:本发明包括以下步骤:通过使用植物营养物栽培韭菜,获得钙含量为400mg / 100g或更高且干纤维的总膳食纤维含量为25%或更高的韭菜。将韭菜粉撒粉;将96-98重量份的韭葱干粉和1-3重量份的糯米粉混合;一种韭葱圈的制造方法及韭葱圈,其特征在于:在药丸制造设备中使用干燥的韭葱粉和粘合剂的混合物生产韭葱环的步骤。它通过有效地摄入天然植物中不足的钙和膳食纤维来帮助现代人维持和促进健康。大量食用韭菜会导致速食消耗过多。

著录项

  • 公开/公告号KR20200099313A

    专利类型

  • 公开/公告日2020-08-24

    原文格式PDF

  • 申请/专利权人 김희숙;

    申请/专利号KR20190017128

  • 发明设计人 김희숙;

    申请日2019-02-14

  • 分类号A23L19;A23L33/10;A23P10/28;A23P20/10;

  • 国家 KR

  • 入库时间 2022-08-21 11:06:11

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