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WiKim28 Method for improving viability and storage stability by supercooling cold adaptation of Weissella cibaria WiKim28

机译:通过过冷Weissella cibaria的适应性来提高生存能力和储存稳定性的方法

摘要

The present invention provides a supercooled low temperature pretreatment method for improving survival and storage stability of the wine cellar Sibaria WiKim28. The supercooled low temperature pretreatment method according to the present invention shows an excellent effect on improving the survival rate of Weissella sibaria WiKim28 after freezing or lyophilization of the Weissella sibaria WiKim28, and also shows the storage stability according to the storage period. Therefore, by the method of improving the survival rate and storage stability of the Waisella Sibaria WiKim28 according to the present invention, ultimately, the distribution of the products of the Waisella Sibaria WiKim28-containing products together with the improvement of the quality of the products containing the Waisella Sibaria WiKim28 and the storage stability The cost can be significantly reduced.
机译:本发明提供了一种用于提高酒窖Sibaria WiKim28的存活和储存稳定性的过冷低温预处理方法。根据本发明的过冷的低温预处理方法在提高Weissella sibaria WiKim28的冷冻或冻干后显示出对提高Weissella sibaria WiKim28的存活率的优异效果,并且还显示了根据保存时间的保存稳定性。因此,通过根据本发明的提高Waisella Sibaria WiKim28的存活率和储存稳定性的方法,最终,包含Waisella Sibaria WiKim28的产品的产品分布以及所含产品质量的提高。 Waisella Sibaria WiKim28和存储稳定性可以大大降低成本。

著录项

  • 公开/公告号KR102042521B1

    专利类型

  • 公开/公告日2019-11-11

    原文格式PDF

  • 申请/专利权人

    申请/专利号KR20180143498

  • 申请日2018-11-20

  • 分类号C12N1/20;C12M1;

  • 国家 KR

  • 入库时间 2022-08-21 11:08:31

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