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Practical membrane filtration for beer clarification: its influence on taste and colloidal stability

机译：实用的膜过滤以澄清啤酒：其对口味和胶体稳定性的影响

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The aim of this research was to identify the influence of membrane filtration on taste and colloidal stability of beer. We set a kieselguhr against a cross-flow membrane filtration installation and monitored the entire filtration process followed by a storage trial. After various comparative chemical and physical tests it was determined that the membrane filtrated beer had a lower iron and oxygen intake and a much lower ESR signal intensity. It also differs by a somewhat higher endogenous anti-oxidative potential (EAP-value) and taste panels showed a slight preference for the beer that was filtrated in the membrane filtration installation.

机译：这项研究的目的是确定膜过滤对啤酒的味道和胶体稳定性的影响。我们将Kieselguhr放置在错流膜过滤装置上，并监控了整个过滤过程，然后进行了储存试验。经过各种比较的化学和物理测试，可以确定膜过滤的啤酒的铁和氧摄入量较低，ESR信号强度较低。它的区别还在于内源性抗氧化电位（EAP值）较高，并且味觉小组对在膜过滤装置中过滤的啤酒略有偏爱。

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《European Brewery Convention Congress》|2007年|P.831-834|共4页
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L. Broens; D. Meijer; A. Mepschen; R. Schuurman; F. Methner; T. Kunz; F. Eisenblaetter; L. Metz; J. Brunacker;
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中图分类啤酒;
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3. Combined enzymatic and crossflow microfiltration process to assure the colloidal stability of beer [J] . Cimini Alessio, Moresi Mauro LWT-Food Science & Technology . 2018,第期

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4. Practical membrane filtration for beer clarification: its influence on taste and colloidal stability [C] . L. Broens, D. Meijer, A. Mepschen, European Brewery Convention Congress . 2007

机译：啤酒澄清的实用膜过滤：其对味道和胶体稳定性的影响
5. APPLICATIONS OF ULTRAFILTRATION AND REVERSE OSMOSIS FOR APPLE JUICE CLARIFICATION AND CONCENTRATION (MEMBRANE PROCESSING). [D] . SHEU, MING-JEN. 1986

机译：超滤和反渗透在苹果汁澄清浓缩中的应用（膜处理）。
6. Music Influences Hedonic and Taste Ratings in Beer [O] . Felipe Reinoso Carvalho, Carlos Velasco, Raymond van Ee, -1

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8. Membrane Fouling: Influence of Natural Organic Matter Properties and Membrane Surface Treatment on Nanofiltration Performance. Agreement No. 98-FC-81-0061. Desalination Research and Development Program Report No. 83 [R] . Kilduff, J. E., Belfort, G. 2002

机译：第98-FC-81-0061号协议。海水淡化研究与开发计划第83号报告膜污染：天然有机物性质和膜处理对纳滤性能的影响。

Practical membrane filtration for beer clarification: its influence on taste and colloidal stability

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