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Phytochemicals Investigation and Antioxidant Activities of the Xylocarpus granatum Extracts

机译:Xylocarpus Granatum提取物的植物化学研究和抗氧化活性

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摘要

This study aimed to investigate the phytochemicals and antioxidant activities of the Xylocarpus granatum Koen fruits extract. The phytochemical analysis was performed for alkaloid, tannin, terpenoid, flavonoid, anthraquinone, and cardiac glycoside. The fruits of X. granatum was separated by maceration and sequential extraction method with hexane, ethyl acetate, and methanol to crude extracts. Crude extracts were assessed for their total phenolic contents tested using the Folin-Ciocalteu method and DPPH radical scavenging assay using DPPH radical scavenging assay. The results showed that phytochemical screening of X. granatum fruits have the presence of alkaloid, tannin, terpenoid, flavonoid, anthraquinone, and cardiac glycoside. The crude methanol extract had the highest phenolic content and reduced DPPH; it supports traditional uses in folk medicine.
机译:本研究旨在探讨Xylocarpus granatum Koen水果提取物的植物化学和抗氧化活性。 对生物碱,单宁,萜类化,黄酮,蒽醌和心糖苷进行植物化学分析。 通过丙烷,序列提取方法与己烷,乙酸乙酯和甲醇的序列提取方法分离出X.甲酸的果实。 评估粗提取物的使用DPPH激进清除测定来评估使用Folin-Ciocalteu方法和DPPH自由基清除测定检测的总酚类内容物。 结果表明,X.甲状腺果实的植物化学筛查存在生物碱,单宁,萜类化合物,黄酮类,蒽醌和心糖苷的存在。 粗甲醇提取物具有最高的酚含量和DPPH减少; 它支持民间医学的传统用途。

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