综述了烤烟理化特性与烟气常规组分之间的关系，以及影响烟气焦油、一氧化碳和烟碱的理化因素，并在此基础上对烤烟理化特性与烟气相关性研究的前景进行了展望。%The author summarized the relationship between the physicochemical characteristics of flue -cured tobacco and the common components of smoke gas , as well as the physicochemical factors affecting the content of tar , carbon monoxide and nicotine in smoke gas .On this basis , we also looked ahead the studies of correlation between the physicochemical characteristics of flue -cured tobacco and the common components of smoke gas in the future .
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