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HEALTH RISK ASSESSMENT OF NITRATE EXPOSURE IN WELL WATER OF RESIDENTS IN INTENSIVE AGRICULTURE AREA | Science Publications

机译:集约化农业区居民井水硝酸盐暴露的健康风险评估科学出版物

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> Nitrate in well water has become a public health concern especially in agriculture areas. Nitrate contamination in drinking water poses health risks to humans. This cross-sectional study was conducted with an aim to determine the health risk of residents in intensive agriculture area of Bachok Kelantan from nitrate exposure in drinking well water. Nitrate in well water was determined with Spectrophotometer while the health risk was determined through calculation of Chronic Daily Intake (CDI) and Hazard Index (HI). Results indicate that nitrate level in this study was below the Maximum Concentration Limit of National Drinking Water Quality Standard of Malaysia (NDWQS) (<10 mg L-1) with the Mean ± SD of 1.66±2.11 mg L-1 and range between 0 to 9.60 mg L-1. The highest Mean ± SD of nitrate was determined in Kampung Aman (3.34±4.07 mg L-1). The mean ± SD for CDI was 0.051±0.086 mg kg day-1 and the HI was <1. This indicate the health risk of residents from nitrate exposure in this area were in acceptable range.
机译: >井水中的硝酸盐已成为公共卫生问题,尤其是在农业地区。饮用水中的硝酸盐污染对人类构成健康风险。进行这项横断面研究的目的是确定饮用水井中硝酸盐的暴露,从而导致Bachok Kelantan集约农业区居民的健康风险。用分光光度计测定井水中的硝酸盐,同时通过计算慢性每日摄入量(CDI)和危害指数(HI)确定健康风险。结果表明,这项研究中的硝酸盐水平低于马来西亚国家饮用水水质标准(NDWQS)的最大浓度限值(<10 mg L -1 ),平均值±SD为1.66±2.11 mg L -1 ,范围为0至9.60 mg L -1 。在甘榜阿曼测定了最高的硝酸盐平均±SD(3.34±4.07 mg L -1 )。 CDI的平均±SD为0.051±0.086 mg kg·day -1 ,HI为<1。这表明该地区居民因硝酸盐暴露而造成的健康风险在可接受范围内。

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