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Shape dependence in the formation of condensed phases exhibited by disubstituted sucrose esters

机译:双取代蔗糖酯在缩合相形成中的形状依赖性

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We report on the self-organizing properties of sucrose esters that are di-(1',6', 1',6, and 6,6')-substituted with aliphatic chains of identical or different chain lengths and levels of saturation. For the materials possessing two saturated aliphatic chains, the compounds exhibited thermotropic lamellar smectic A phases. A remarkable new phase transition was observed for the di-octadecanoyl homologue in which one smectic A phase transformed into another with a continuous change in layer spacing, but with a discontinuous change in the correlation length. The incorporation of long cis-unsaturated chains led to increased cross-sectional areas of the chains relative to the sucrose head groups and, hence, columnar phases were observed.
机译:我们报道了被相同或不同链长和饱和度的脂族链二-(1',6',1',6和6,6')取代的蔗糖酯的自组织特性。对于具有两个饱和脂族链的材料,该化合物表现出热致层状近晶A相。对于二十八烷酰基同系物观察到了显着的新相变,其中一个层列A相转变为另一层,层间距连续变化,但相关长度不连续变化。较长的顺式不饱和链的引入导致链的横截面积相对于蔗糖头基增加,因此观察到柱状相。

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