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首页> 外文期刊>Current Science: A Fortnightly Journal of Research >Role of underutilized crops for combating iron deficiency in Indian population.
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Role of underutilized crops for combating iron deficiency in Indian population.

机译:未充分利用的农作物在抗击印度人口铁缺乏中的作用。

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摘要

This paper focuses on the importance of iron in the human body and the impact of its deficiency on the Indian population. The need to include iron-rich cereals and vegetables in the iron-deficit Indian diet is discussed and some underutilized crops or lesser known species not widely cultivated, which have high nutritional value, are pointed out. The cultivation of these crops to attain sustainability and combat micronutrient deficiencies are also highlighted.
机译:本文着重研究铁在人体中的重要性以及铁缺乏对印度人口的影响。讨论了在缺铁的印度饮食中包括富含铁的谷物和蔬菜的必要性,并指出了一些营养价值高的未充分利用的作物或鲜为人知的未广泛种植的物种。还强调了为获得可持续性和克服微量营养素缺乏而种植这些作物的方法。

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