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首页> 外文期刊>Acta Horticulturae >Precision mechanisation in the Australian wine industry for product quality, and financial sustainability.
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Precision mechanisation in the Australian wine industry for product quality, and financial sustainability.

机译：澳大利亚葡萄酒行业的精密机械化，以确保产品质量和财务可持续性。

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Precision mechanisation in cool climate vineyards can provide increased capacity for improvements in grape and wine quality, financial sustainability as well as offering staff a higher skilled career path. Adapting and modifying certain cultural practices towards mechanisation can produce savings between 30-80% over hand conducted operations. Modifying grape harvesters for a wider diversity of uses including pest, disease and matter other than grape (MOG) control allows for a stronger amortisation over the relatively high capital cost of single purpose machinery. Mechanisation of practices such as summer cordon shoot thinning provides greater control of yield, quality and disease control through spray canopy penetration. The use of recirculation sprayers and low weight slashers, builds on an ethos of reducing a vineyards carbon foot print and increase their overall sustainability. Wine growers of the future can easily adapt to mechanisation and enhance their capabilities through basic modifications of pre-existing machinery, in turn providing them with further capacity in an environment that is increasingly requiring us to do more with less.
机译：凉爽气候葡萄园中的精确机械化可以提高葡萄和葡萄酒质量，财务可持续性的能力，并为员工提供更高技能的职业道路。适应和修改某些文化习俗以实现机械化可比手工操作节省30-80％。对葡萄收获机进行改造，使其具有更广泛的用途，包括除葡萄（MOG）控制以外的害虫，疾病和物质，从而可以在单一用途机器相对较高的资本成本上进行更强的摊销。机械化的措施（例如夏季警戒线苗变薄）可通过喷淋冠层穿透来更好地控制产量，质量和控制病害。使用再循环喷雾器和轻巧的除草机，是建立在减少葡萄园碳足迹并提高其总体可持续性的精神基础上的。未来的葡萄酒种植者可以通过对现有机械的基本改造，轻松地适应机械化并增强其功能，从而在日益要求我们以更少的资源完成更多工作的环境中为他们提供更多的能力。

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