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Comparative studies of natural and accelerated ageing in soybean seeds.

机译:大豆种子自然老化和加速老化的比较研究。

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摘要

The pattern of ageing was compared under both natural and accelerated ageing conditions in two soybean cultivars and the loss of viability and different vigour parameters viz., seedling dry weight, vigour index I, release of volatile aldehydes and loss of membrane permeability were studied. All the vigour and viability parameters showed a continuous decline under both natural and accelerated ageing conditions with increased time period, but the nature of decline was different under these two ageing conditions. Significant difference was observed between the varieties under both ambient and accelerated ageing conditions for all the parameters except for seedling dry weight under ambient storage and electrical conductivity under accelerated ageing conditions. Even though a general decline was observed in different vigour and viability parameters under both ambient and accelerated ageing conditions. The overall pattern of ageing was different under these two situations concluding that the accelerated ageing did not exactly represent the natural ageing particularly for short duration of storage of one year.
机译:比较了两个大豆品种在自然和加速老化条件下的衰老模式,研究了活力损失和不同的活力参数,即幼苗的干重,活力指数I,挥发性醛的释放和膜通透性的下降。在自然和加速老化条件下,所有活力和生存力参数均显示随着时间的延长而持续下降,但在这两种老化条件下下降的性质不同。在常温和加速老化条件下,除了在常温储存条件下的幼苗干重和在加速老化条件下的电导率外,所有参数在两个品种之间均存在显着差异。即使在环境和加速老化条件下观察到不同的活力和生存力参数普遍下降。在这两种情况下,衰老的总体模式是不同的,这包括加速衰老并不能完全代表自然衰老,特别是对于短时间的一年储存。

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