SAMPLE PREP PERSPECTIVES The Use of Extraction Technologies in Food Safety Studies

Raynie Doug; Qiu Changling

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SAMPLE PREP PERSPECTIVES The Use of Extraction Technologies in Food Safety Studies

机译：样品准备观点利用提取技术在食品安全研究中

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来源
《LC GC North America》 |2017年第3期|共12页
作者
Raynie Doug; Qiu Changling;
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作者单位

South Dakota State Univ Dept ment Chem &

Biochem Brookings SD USA;

Univ Texas Arlington Dept Chem &

Biochem Arlington TX USA;

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原文格式 PDF
正文语种 eng
中图分类分析化学;
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1. SAMPLE PREP PERSPECTIVES The Use of Extraction Technologies in Food Safety Studies [J] . Raynie Doug, Qiu Changling LC GC North America . 2017,第3期

机译：样品准备观点利用提取技术在食品安全研究中
2. The food safety impact of the Codex sampling plans for Listeria monocytogenes in ready-to-eat foods: An empirical case study applying the FAO/WHO sampling plan tool [J] . Powell Mark R. Food Control . 2015,第Null期

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3. Enzymatic probe sonication extraction of Se in animal-based food samples: a new perspective on sample preparation for total and Se speciation analysis [J] . Cabanero AI, Madrid Y, Camara C Analytical and bioanalytical chemistry . 2005,第2期

机译：酶探针超声提取动物性食品中的硒：样品制备中总硒形态分析的新视角
4. From the Holistic Governance Perspective to Study Multidimensional Analysis of China's Food Safety Supervision System [C] . Zhaorui Feng, Shaowei Zhang, Shaohua Xu, International Conference on Education, Economics and Management Research . 2017

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5. Development of an on-site sampling and extraction approaches for organochlorine pesticides in seawater and sea foods [D] . Hussein, Omar Mohamed 2012

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6. A General Safety Assessment for Purified Food Ingredients Derived From Biotechnology Crops: Case Study of Brazilian Sugar and Beverages Produced From Insect-Protected Sugarcane [O] . Reese D. Kennedy, Adriana Cheavegatti-Gianotto, Wladecir S. de Oliveira, 2018

机译：从生物技术农作物中提纯的食品成分的一般安全性评估：巴西蔗糖和用昆虫保护的甘蔗生产的饮料的案例研究
7. A Split-Sample Revealed and Stated Preference Demand Model to Examine Homogenous Subgroup Consumer Behavior Responses to Information and Food Safety Technology Treatments [O] . O. Ashton Morgan, John C. Whitehead, William L. Huth, 2012

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SAMPLE PREP PERSPECTIVES The Use of Extraction Technologies in Food Safety Studies

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