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首页> 外文期刊>Journal of mass spectrometry: JMS >Variability in volatile compounds from lipoxygenase pathway in extra virgin olive oils from Tuscan olive germoplasm by quantitative SPME/GC‐MS
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Variability in volatile compounds from lipoxygenase pathway in extra virgin olive oils from Tuscan olive germoplasm by quantitative SPME/GC‐MS

机译：通过定量SPME / GC-MS从托斯卡纳橄榄芽孢杆菌的超初榨橄榄油中挥发性化合物的变异性

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Abstract >A quantitative method, based on SPME GC‐MS, for the quantification of volatile compounds derived from lipoxygenase pathway, considered the most important for the aroma of high‐quality olive oil, was developed. The method was used to study the variation within the extra virgin olive oils from 67 cultivars of the Tuscan olive germplasm conserved at “Santa Paolina” experimental farm (Follonica, Italy). A great variability was observed among the 67 cultivars both for the total amount of volatile compounds and for the different ratios between the groups of volatile compounds from common precursors. The aim was to obtain basic information on the characteristics and the quality of the oils obtainable from nonwidely cultivated olive varieties. These data can support the reintroduction in the production chain of old autochthonous varieties and for exploitation in breeding programs as a source of positive characters to transmit to the progeny. </abstract> </span> <span class="z_kbtn z_kbtnclass hoverxs" style="display: none;">展开▼</span> </div> <div class="translation abstracttxt"> <span class="zhankaihshouqi fivelineshidden" id="abstract"> <span>机译：</span><abstract xmlns =“http://www.wiley.com/namespaces/wiley”type =“main”xml：lang =“en”> <title type =“main”>抽象</ title> >定量基于SPME GC-MS的方法，为了定量衍生自脂氧基酶途径的挥发性化合物，显着被认为是对高质量橄榄油香气最重要的。该方法用于研究在“Santa Paolina”实验农场（Follonica，意大利）的托斯卡纳橄榄质种质中的特级初榨橄榄油内的变化。对于来自普通前体的挥发性化合物组之间的67种品种，观察到67种品种之间的差异很大。目的是获得有关从非蚕植物橄榄品种可获得的特征和油的特性和质量的基本信息。这些数据可以支持旧的自动加载品种的生产链中的重新引入以及在繁殖计划中的剥削作为传播给后代的源泉的源泉。</ p> </摘要> </span> <span class="z_kbtn z_kbtnclass hoverxs" style="display: none;">展开▼</span> </div> </div> <div class="record"> <h2 class="all_title" id="enpatent33" >著录项</h2> <ul> <li> <span class="lefttit">来源</span> <div style="width: 86%;vertical-align: text-top;display: inline-block;"> <a href='/journal-foreign-34906/'>《Journal of mass spectrometry: JMS》</a> <b style="margin: 0 2px;">|</b><span>2018年第9期</span><b style="margin: 0 2px;">|</b><span>共9页</span> </div> </li> <li> <div class="author"> <span class="lefttit">作者</span> <p id="fAuthorthree" class="threelineshidden zhankaihshouqi"> <a href="/search.html?doctypes=4_5_6_1-0_4-0_1_2_3_7_9&sertext=Aprea Eugenio&option=202" target="_blank" rel="nofollow">Aprea Eugenio;</a> <a href="/search.html?doctypes=4_5_6_1-0_4-0_1_2_3_7_9&sertext=Gasperi Flavia&option=202" target="_blank" rel="nofollow">Gasperi Flavia;</a> <a href="/search.html?doctypes=4_5_6_1-0_4-0_1_2_3_7_9&sertext=Betta Emanuela&option=202" target="_blank" rel="nofollow">Betta Emanuela;</a> <a href="/search.html?doctypes=4_5_6_1-0_4-0_1_2_3_7_9&sertext=Sani Graziano&option=202" target="_blank" rel="nofollow">Sani Graziano;</a> <a href="/search.html?doctypes=4_5_6_1-0_4-0_1_2_3_7_9&sertext=Cantini Claudio&option=202" target="_blank" rel="nofollow">Cantini Claudio;</a> </p> <span class="z_kbtnclass z_kbtnclassall hoverxs" id="zkzz" style="display: none;">展开▼</span> </div> </li> <li> <div style="display: flex;"> <span class="lefttit">作者单位</span> <div style="position: relative;margin-left: 3px;max-width: 639px;"> <div class="threelineshidden zhankaihshouqi" id="fOrgthree"> <p>Fondazione Edmund Mach Food Quality and Nutrition DepartmentIASMA Research and Innovation CentreVia E. Mach 1 38010 S. Michele a/A Italy;</p> <p>Fondazione Edmund Mach Food Quality and Nutrition DepartmentIASMA Research and Innovation CentreVia E. Mach 1 38010 S. Michele a/A Italy;</p> <p>Fondazione Edmund Mach Food Quality and Nutrition DepartmentIASMA Research and Innovation CentreVia E. Mach 1 38010 S. Michele a/A Italy;</p> <p>Trees and Timber Institute‐National Research Council of Italy (CNR‐IVALSA) Via Aurelia 4958022 Follonica Italy;</p> <p>Trees and Timber Institute‐National Research Council of Italy (CNR‐IVALSA) Via Aurelia 4958022 Follonica Italy;</p> </div> <span class="z_kbtnclass z_kbtnclassall hoverxs" id="zhdw" style="display: none;">展开▼</span> </div> </div> </li> <li > <span class="lefttit">收录信息</span> <span style="width: 86%;vertical-align: text-top;display: inline-block;"></span> </li> <li> <span class="lefttit">原文格式</span> <span>PDF</span> </li> <li> <span class="lefttit">正文语种</span> <span>eng</span> </li> <li> <span class="lefttit">中图分类</span> <span><a href="https://www.zhangqiaokeyan.com/clc/1187.html" title="分析化学">分析化学;</a></span> </li> <li class="antistop"> <span class="lefttit">关键词</span> <p style="width: 86%;vertical-align: text-top;"> <a style="color: #3E7FEB;" href="/search.html?doctypes=4_5_6_1-0_4-0_1_2_3_7_9&sertext=aroma&option=203" rel="nofollow">aroma;</a> <a style="color: #3E7FEB;" href="/search.html?doctypes=4_5_6_1-0_4-0_1_2_3_7_9&sertext=cultivar&option=203" rel="nofollow">cultivar;</a> <a style="color: #3E7FEB;" href="/search.html?doctypes=4_5_6_1-0_4-0_1_2_3_7_9&sertext=extravirgin olive oil&option=203" rel="nofollow">extravirgin olive oil;</a> <a style="color: #3E7FEB;" href="/search.html?doctypes=4_5_6_1-0_4-0_1_2_3_7_9&sertext=germplasm&option=203" rel="nofollow">germplasm;</a> <a style="color: #3E7FEB;" href="/search.html?doctypes=4_5_6_1-0_4-0_1_2_3_7_9&sertext=lipoxygenase pathway&option=203" rel="nofollow">lipoxygenase pathway;</a> <a style="color: #3E7FEB;" href="/search.html?doctypes=4_5_6_1-0_4-0_1_2_3_7_9&sertext=solid phase microextraction&option=203" rel="nofollow">solid phase microextraction;</a> </p> <div class="translation"> 机译：香气;栽培品种;桉树橄榄油;种质;脂氧合酶途径;固相微萃取; 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href="/patent-detail/06120103711593.html">一种基于HS-SPME和GC-MS检测枯草芽孢杆菌Y13挥发性抑菌物质的方法</a> <b>[P]</b> . <span> 中国专利： CN110988184A </span> <span> . 2020-04-10</span> </div> </li> <li> <div> <b>2. </b><a class="enjiyixqcontent" href="/patent-detail/06120100714986.html">基于SPME-GC-IRMS的葡萄酒中挥发性化合物碳稳定同位素测定方法</a> <b>[P]</b> . <span> 中国专利： CN109839457A </span> <span> . 2019-06-04</span> </div> </li> <li> <div> <b>3. </b><a class="enjiyixqcontent" href="/patent-detail/06130414966360.html">adjuvant for the extraction of olive oil, in particular for the filtration of extra virgin olive oil, and process for filtration of the olive oil, in particular to the filtration of the extra virgin olive oil of olive.</a> <b>[P]</b> . <span> 外国专利： <!-- --> ITAR20130036A1 </span> <span> . 2015-03-28</span> </div> <p class="zwjiyix translation" style="max-width: initial;height: auto;word-break: break-all;white-space: initial;text-overflow: initial;overflow: initial;"> <span>机译：提取橄榄油的辅助剂，特别是特级初榨橄榄油的过滤剂，以及橄榄油的过滤方法，特别是特级初榨橄榄油的过滤剂。 </span> </p> </li> <li> <div> <b>4. </b><a class="enjiyixqcontent" href="/patent-detail/06130412876709.html">A FILTER MEDIUM FOR THE FILTRATION OF OLIVE OIL, IN PARTICULAR FOR THE FILTRATION OF EXTRA VIRGIN OLIVE OIL, AND THE FILTRATION PROCESS OF THE OLIVE OIL, IN PARTICULAR OF THE FILTRATION OF THE EXTRA VIRGIN OLIVE OIL</a> <b>[P]</b> . <span> 外国专利： <!-- 美国专利： --> US2016237378A1 </span> <span> . 2016-08-18</span> </div> <p class="zwjiyix translation" style="max-width: initial;height: auto;word-break: break-all;white-space: initial;text-overflow: initial;overflow: initial;"> <span>机译：用于过滤橄榄油的过滤介质，特别是用于过滤初榨橄榄油的油，以及用于过滤橄榄油的过程，尤其用于过滤过滤初榨橄榄油的油 </span> </p> </li> <li> <div> <b>5. </b><a class="enjiyixqcontent" href="/patent-detail/06130410816188.html">A FILTER MEDIUM FOR THE FILTRATION OF OLIVE OIL, IN PARTICULAR FOR THE FILTRATION OF EXTRA VIRGIN OLIVE OIL, AND THE FILTRATION PROCESS OF THE OLIVE OIL, IN PARTICULAR OF THE FILTRATION OF THE EXTRA VIRGIN OLIVE OIL</a> <b>[P]</b> . <span> 外国专利： <!-- 欧洲知识产权局专利： --> EP3092292A1 </span> <span> . 2016-11-16</span> </div> <p class="zwjiyix translation" style="max-width: initial;height: auto;word-break: break-all;white-space: initial;text-overflow: initial;overflow: initial;"> <span>机译：用于过滤橄榄油的过滤介质，特别是用于过滤初榨橄榄油的油，以及用于过滤橄榄油的过程，尤其用于过滤过滤初榨橄榄油的油 </span> </p> </li> </ul> </div> </div> </div> <div class="theme cardcommon" style="overflow: auto;display:none"> <h3 class="all_title" id="enpatent55">相关主题</h3> <ul id="subject"> </ul> </div> </div> </div> </div> <div class="right rightcon"> <div class="details_img cardcommon clearfix" style="margin-bottom: 10px;display:none;" > </div> </div> </div> <div id="thesis_get_original1" class="downloadBth" style="bottom: 19px;z-index: 999;" onclick="ywcd('0704025633440','4',7,2,1,'',this,24)" class="delivery" prompt="010401" title="通过人工服务将文献原文发送至邮箱" >获取原文</div> <div class="journalsub-pop-up" style="display: none"> <div 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