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首页> 外文期刊>Journal of substance abuse treatment >Knowledge about nutrition, eating habits and weight reduction intervention among methadone maintenance treatment patients
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Knowledge about nutrition, eating habits and weight reduction intervention among methadone maintenance treatment patients

机译：关于营养，饮食习性和减肥干预的知识，甲基维持治疗患者

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Methadone maintenance treatment (MMT) patients are often under-nourished and overweight The impact of a nutrition intervention program to improve knowledge about healthy food habits and losing weight was studied. Patients were screened for knowledge about nutrition and body mass index (BMI). Those with a low knowledge score or a BMI = 26 (n = 89) were randomly divided into either intervention (two lectures on healthy nutrition followed by weight monitoring over 6 weeks), or controls (weighed at baseline, post-lectures and at study closure). The Yale Food Addiction Scale (YFAS), eating behavior rating, and nutrition knowledge questionnaires were used. Knowledge and food habit scores improved in the intervention group (28.4 +/- 43, 37.2 +/- 3.1, 32.5 +/- 3.9 pre-, post- and 6-weeks post-lectures, respectively), with no change in the controls (28.6 +/- 3.4, 28.2 +/- 4.9, 28.1 +/- 5.3, repeated measured p(time) = 0.001, p(group) = 0.001, p(interaction) = 0.001); food habit (intervention: 35.0 +/- 7.0, 38.4 +/- 52, 37.5 +/- 53, controls: 34.0 +/- 6.9, 34.7 +/- 6.9, 34.6 +/- 7.4, p(time) = 0.001, p(group) = 0.04, p(interaction) = 0.06). BMI scores however did not change and were similar in both groups (p = 0.9). Of all patients, 10.1% met the criteria of food addiction according to the YFAS, 40.4% lost weight and 28% gained weight, with no group differences. There were more symptoms of food addiction among the patients who gained weight vs. those who lost weight (3.7 +/- 2.0 vs. 2.6 +/- 1.8, respectively, p = 0.04). We concluded that although weight loss was not observed, intervention is recommended for improving knowledge about nutrition and for fostering healthy eating habits with the aim of reducing diet-related morbidity among all MMT patients. Longitudinal program combined with physical activity is needed to study if may lead to weight loss. (C) 2017 Elsevier Inc. All rights reserved.
机译：美沙酮维护治疗（MMT）患者经常被营养，营养干预计划的影响效果，研究了对健康食品习惯和减肥的知识。筛选患者了解营养和体重指数（BMI）的知识。知识分数或BMI＆gt的那些= 26（n = 89）被随机分为干预（两次健康营养的讲座，然后超过6周的重量监测），或对照（在基线，讲后称重，讲座和讲后称重在学习结束时）。使用耶鲁食品成瘾规模（YFAS），饮食行为评级和营养知识问卷。干预组的知识和食品习惯分数有所改善（分别为28.4 +/- 43,37.2 +/- 3.1,32.5 +/- 3.9，后期和6周后讲座后讲座），对照没有变化（28.6 +/- 3.4,28.2 +/- 4.9,28.1 +/- 5.3，重复测量的p（时间）= 0.001，p（组）= 0.001，p（相互作用）= 0.001）;食品习惯（干预：35.0 +/- 7.0,38.4 +/- 52,37.5 +/- 53，控制：34.0 +/- 6.9,34.7 +/- 6.9,34.6 +/- 7.4，P（时间）= 0.001， P（组）= 0.04，p（相互作用）= 0.06）。然而，BMI分数在两组中没有改变并且在两个组中相似（P = 0.9）。在所有患者中，10.1％根据YFAS达到食物成瘾的标准，重量40.4％，重量28％，没有群体差异。在减肥的患者中有更多的食物成瘾症状与那些减肥的人（分别为3.7 +/- 2.0与2.6 +/- 1.8，P = 0.04）。我们得出结论，虽然未观察到体重减轻，但建议改善营养知识和培养健康饮食习惯，以降低所有MMT患者的饮食相关的发病率。如果可能导致体重减轻，需要纵向程序与身体活动相结合。 （c）2017年Elsevier Inc.保留所有权利。

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