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Knowledge management practices and innovation propensity: A firm-level analysis for Luxembourg

机译:知识管理实践和创新倾向:卢森堡的公司级分析

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摘要

Taking advantage of the peculiar features of the service-intensive Luxembourgish economy, this work extends to the service sector current empirical research on knowledge management (KM) and innovation. Using firm-level data from the community Innovation Survey 2006 (CIS2006) for Luxembourg, the econometric analysis reveals that the number of adopted KM practices is positively related to the probability of introducing product innovation. In a comparative perspective, this is aligned with findings from Kremp and Mairesse (2004) for the considerably different context of the French manufacturing sector. The research also shows that implementation of internal KM practices precedes external knowledge acquisition. This indicates a positive association between KM intensity and strategy complexity in terms of knowledge sourcing. KM intensity and complexity appear related to the economic sector: financial companies and knowledge intensive business services (KIBS) implement more articulated KM strategies and manage external knowledge more actively than other sectors.
机译:利用服务密集型卢森堡经济的独特特征,这项工作扩展到服务部门当前有关知识管理(KM)和创新的实证研究。利用来自卢森堡的2006年社区创新调查(CIS2006)的公司级数据,计量经济学分析显示,采用的KM实践数量与引入产品创新的可能性呈正相关。从比较的角度来看,这与Kremp和Mairesse(2004)针对法国制造业截然不同的研究结果相吻合。研究还表明,内部知识管理实践的实施先于外部知识获取。这表明在知识获取方面,知识管理强度与战略复杂性之间存在正相关关系。知识管理的强度和复杂性似乎与经济部门有关:与其他部门相比,金融公司和知识密集型商业服务(KIBS)实施更加明确的知识管理策略并更积极地管理外部知识。

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