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Economics of broiler intestinal disorders

机译:肉鸡肠道疾病的经济学

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摘要

Impaired intestinal health is one of the major problems in broiler production, which will be easily recognised by farmers, nutritionists and veterinarians. A recent questionnaire among broiler farmers in the Netherlands indicated that 45% of them observed an increased incidence of health problems in the starter phase and 57% in the grower/finisher phase since the antimicrobial growth promoter (AGP) ban became effective. Impaired intestinal health in broilers interacts with nutrition and management by reducing nutrient digestion and utilisation and consequently increasing the incidence of wet litter problems.
机译:肠道健康受损是肉鸡生产中的主要问题之一,农民,营养学家和兽医很容易意识到这一点。荷兰最近的一份肉鸡养殖者问卷调查表明,自从抗菌素生长促进剂(AGP)禁令生效以来,其中45%的人在开始阶段出现健康问题的发生率增加,而在种植者/肥育者阶段则出现57%的问题。肉鸡肠道健康受损会通过减少营养物质的消化和利用,从而增加湿垫料问题的发生,从而与营养和管理产生相互作用。

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