Survival of Listeria monocytogenes during the manufacture, ripening and storage of Turkish white cheese made from cow's and sheep's milk

MUHAMMET ARICI; MEHMET DEM?RC?; H. HüSNü GüNDüZ

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Survival of Listeria monocytogenes during the manufacture, ripening and storage of Turkish white cheese made from cow's and sheep's milk

机译：单核细胞增生李斯特氏菌在生产，成熟和储藏由牛和羊奶制成的土耳其白干酪中的存活

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来源
《Turkish Journal of Agriculture & Forestry》 |1999年第ek5期|共6页
作者
MUHAMMET ARICI; MEHMET DEM?RC?; H. HüSNü GüNDüZ;
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中图分类农业基础科学;
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Survival of Listeria monocytogenes during the manufacture, ripening and storage of Turkish white cheese made from cow's and sheep's milk

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