The potential effects of demands for natural and safe foods on global food security.

McGill A. E. J.

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The potential effects of demands for natural and safe foods on global food security.

机译：天然和安全食品需求对全球粮食安全的潜在影响。

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Relationships are explored between the fundamental requirements of food security, as defined by FAO, and the expanding demands from developing communities for natural foods and ingredients that are fresh or minimally processed, readily available, reasonably priced and yet safe for consumption, according to local standards. Such demands are having a global impact on trade and can produce serious negative effects on less developed countries and their basic agriculture. The challenge is in how such expanding demands of the affluent can be met, while balancing the basic needs of the less fortunate

机译：在粮农组织定义的粮食安全的基本要求与发展中社区对根据当地标准的新鲜食品或最低加工，易于获得，价格合理且安全食用的天然食品和成分的不断增长的需求之间探讨了关系。这种需求正在对贸易产生全球影响，并可能对欠发达国家及其基本农业产生严重的负面影响。面临的挑战是如何在满足富人的这种扩展需求的同时，平衡那些不幸的人的基本需求。

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《Trends in Food Science & Technology》 |2009年第9期|共5页
作者
McGill A. E. J.;
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正文语种 eng
中图分类一般性问题;
关键词
CONSUMER DEMAND; FOOD SECURITY; NATURAL FOODS; CONSUMER RESPONSE; ECONOMICS; FOOD POLICY; REVIEWS;

机译：消费者需求;食品安全;自然食品;消费者响应;经济;食品政策;评论;

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1. The potential effects of demands for natural and safe foods on global food security. [J] . McGill A. E. J. Trends in Food Science & Technology . 2009,第9期

机译：天然和安全食品需求对全球粮食安全的潜在影响。
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4. Food Safety and Risk Assessment: Naturally Occurring Potential Toxicants and Anti-Nutritive Compounds in Plant Foods [C] . Thomas A.B. Sanders 17th International Congress of Nutrition; Aug 27-31, 2001; Vienna, Austria . 2001

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6. Healthy Foods as Proxy for Functional Foods: Consumers Awareness Perception and Demand for Natural Functional Foods in Pakistan [O] . Akhter Ali, Dil Bahadur Rahut 2019

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The potential effects of demands for natural and safe foods on global food security.

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