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首页> 外文期刊>Journal of Agriculture,Food Systems,and Community Development >Toward a community impact assessment for food policy councils: Identifying potential impact domains
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Toward a community impact assessment for food policy councils: Identifying potential impact domains

机译：对食品政策委员会的社区影响评估：识别潜在的影响域

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Food policy councils (FPCs) are collaboratives that work to strengthen food systems. Over 300 FPCs exist in the United States, Canada, and Tribal Nations. In 2015, we surveyed the types of initia-tives FPCs undertook and identified food sector targets and domains of potential impact in an effort to inform comprehensive FPC impact assessments. FPCs (N=66) reported 317 policy, systems, and environmental initiatives. At least halfof these were focused on food production, and many were focused on institutional food service and the food assistance sectors. Commercial food service, food processing, and food waste were less often the focus. Potential impacts of their initiatives wereclassified into six domains: supporting resilient food systems (235, 74%); increasing access to healthy foods (171, 54%); supporting economic development (115, 36%); promoting equity in the food system (94, 30%); promoting environmental sustainability (82, 26%); and increasing knowledge of or demand for healthy foods (27, 9%). Many initiatives were likely to impact multiple domains.
机译：食品政策委员会（FPC）是加强食品系统的合作。美国，加拿大和部落国家有超过300个FPC。 2015年，我们调查了初始终端FPC的类型，并确定了潜在影响的食品部门目标和域，以便为全面的FPC影响评估提供通知。 FPCS（n = 66）报告了317个政策，系统和环境举措。至少有一半的人专注于食品生产，许多人都集中在机构食品服务和粮食援助部门。商业食品服务，食品加工和食品浪费往往是焦点。他们的倡议对六个域的潜在影响：支持弹性食物系统（235,74％）;增加对健康食品的进入（171,54％）;支持经济发展（115,36％）;促进食品系统的股权（94,30％）;促进环境可持续性（82,26％）;增加对健康食品的或需求的知识（27,9％）。许多举措可能会影响多个域。

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