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Milk - a naturally nutrient-rich super food.

机译:牛奶-一种天然营养丰富的超级食品。

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摘要

Dairy food is a complex mixture of components that have been used as a food by humans for thousands of years. It is naturally nutrient rich, and is associated with prevention of a range of adverse health conditions. Increased intake on a population basis has been predicted to result in substantial health cost savings. The components of milk have been recognised as having significant value for commercialisation as ingredients and dairy food is recognised as a useful vehicle for bioactive substances from other sources. Dairy foods are available in a range of affordable and appealing products which further enhances their value for contributing to the health of populations.
机译:乳制品是人类数千年来一直用作食品的各种成分的复杂混合物。它天然富含营养,可预防一系列不良健康状况。据预测,以人口为基础的摄入量增加可以节省大量医疗费用。牛奶的成分被公认为具有重要的商业价值,因为其成分和乳制品被认为是其他来源生物活性物质的有用载体。乳制品有一系列负担得起的,有吸引力的产品,可以进一步提高其乳制品的价值,从而为人们的健康做出贡献。

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